Hull’s of Ballymena 8 Pork Sausages

Ingredients

Pork (60%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Pork Fat, Salt, Dextrose, Flavour Enhancer (Monosodium Glutamate), Stabiliser (Sodium Acid Pyrophosphate), Sugar, Preservative (Sodium Sulphite), Spice Extracts, Colour (Carmine), Filled into Beef Collagen Casings

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. MAY CONTAIN CEREALS CONTAINING GLUTEN.

Nutrition

As Sold: Per 100gAs Sold: Per sausage (approx. 50g)
Energy1557kJ778kJ
376kcal188kcal
Fat33g17g
of which saturates:12g 6.2g
Carbohydrate10g5.0g
of which sugars 2.7g 1.4g
Protein 8.6g4.3g
Salt2.1g1.1g
This pack contains 8 servings

Per Portion:

One sausage as sold (approx 50g) contains:

Energy: 778kJ, 188kcal (9%)

Fat: 17g (24%)

Saturates: 6.2g (31%)

Sugars: 1.4g (2%)

Salt: 1.1g (18%)

of an adult’s reference intake (8400kJ / 2000kcal) Typical values per 100g as sold: Energy (1557kJ / 376kcal). This pack contains 8 servings.

Storage & Usage

Storage and Usage Statements:

Suitable for Home Freezing Keep Refrigerated

Storage Type:

Chilled

Preparation and Usage:

This product requires thorough cooking prior to consumption.

Storage:

Use by: see front of pack.
Keep refrigerated.
Once opened use immediately.
Suitable for home freezing.
Ideally freeze as soon as possible after purchase but always by use by date shown. Defrost thoroughly for a minimum of 12 hours in the fridge.

Once defrosted use on the same day and do not refreeze.